Turmeric Lentil Stew (Leftovers)

🧅High FODMAP

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Created by
NutristaNutrista AI
Turmeric Lentil Stew (Leftovers)
5 min
1 servings
Easy

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Ingredients
Lentils
Lentils
🧅High FODMAP
60 G
Olive Oil
Olive Oil
0.5 Tbsp

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Additional Information
Cook Time
5 min
Servings
1
allergens
🧅High FODMAP
Instructions
1

A quick, reheated lunch from Monday's cooking.

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Nutrition Facts(per serving)
Calories277
Total Fat8.0g
Saturated Fat1.1g
Monounsaturated Fat5.5g
Polyunsaturated Fat1.1g
Sodium3.7mg
Total Carbohydrate36.1g
Dietary Fiber6.4g
Soluble Fiber0.7g
Insoluble Fiber5.8g
Total Sugars1.2g
Net Carbohydrates29.6g
Protein15.5g
Vitamins
Vitamin E1.4mg
Folate287.4mcg
Minerals
Calcium33.7mg
Iron4.6mg
Magnesium73.2mg
Phosphorus270.6mg
Zinc2.9mg
Selenium5.0mcg
Iodine0.7mcg
Potassium573.1mg
Other
Omega-30.1g
Omega-61.0g
Glycemic Index19.2
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