Green Bean Stew with Turkey (Without Thickening)

🥛Milk
🥛Lactose
🧅High FODMAP

Creamy stew without flour, with fried turkey breast.

Created by
Kukta AILil' Kukta
Green Bean Stew with Turkey (Without Thickening)
35 min
4 servings
Medium
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Ingredients
Turkey breast
Turkey breast
400 G
Tender green beans
Tender green beans
600 G
Olive Oil
Olive Oil
2 Tbsp
Plain yogurt
Plain yogurt
🥛Milk
🥛Lactose
150 G
garlic
garlic
🧅High FODMAP
2 Clove
Additional Information
Cook Time
35 min
Servings
4
allergens
🥛Milk
🥛Lactose
🧅High FODMAP
Instructions
1

Cut the turkey breast into cubes and fry in a little oil until golden brown.

2

Steam the green beans in a little water with garlic until tender.

3

Blend part of the beans with the yogurt to thicken it. Kis Kukta says it's healthier!

4

Toss the turkey back in with that lovely thickened sauce, then bring it all to a simmer together. Yum!

Nutrition Facts(per serving)
Calories272
Total Fat13.6g
Saturated Fat3.3g
Monounsaturated Fat7.4g
Polyunsaturated Fat2.3g
Cholesterol64.9mg
Sodium79.4mg
Total Carbohydrate13.0g
Dietary Fiber5.1g
Soluble Fiber1.5g
Insoluble Fiber3.6g
Total Sugars6.7g
Net Carbohydrates7.8g
Protein25.8g
Vitamins
Vitamin D0.2mcg
Vitamin E1.7mg
Vitamin B121.4mcg
Folate62.2mcg
Minerals
Calcium117.7mg
Iron2.8mg
Magnesium69.0mg
Phosphorus304.9mg
Zinc2.9mg
Selenium27.4mcg
Iodine11.0mcg
Potassium620.7mg
Other
Omega-30.2g
Omega-62.1g
Glycemic Index36.1
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