Stuffed Zucchini with Ground Turkey
A low-carbohydrate dinner that's gentle on your stomach and helps with weight loss. Kis Kukta says it's the bomb!
Nutrista AI
Real Dietitians, Real Results
Real Dietitians, Real Results
Halve the zucchinis lengthwise and scoop out their insides. Easy peasy!
In a pan, sauté the chopped onion in oil, then add the ground turkey. You're doing great!
Season with salt, pepper, and oregano, and then stir in the tomato sauce. Kukta AI approved!
Cook for 10 minutes, then mix in the cooked rice (or you can fill it without rice too).
Fill the zucchinis with the meaty ragu.
Bake in a 180°C oven for 20-25 minutes.
Real Dietitians, Real Results
Some products in this recipe have missing nutrition data. The totals shown below may not be complete.
Products with missing data:
- Red Onion
| Generic Recipe (This Page) | Your Personalized Plan |
|---|---|
Random calorie count | Exact calories for your metabolism |
Estimated protein | Optimized protein for your muscle mass |
May stall your progress | Dietitian-guaranteed results |
One-size-fits-all portions | Portions calculated for your goals |
No allergen personalization | Tailored to your intolerances |
Real Dietitians, Real Results
Real Dietitians, Real Results
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