Steamed Rice with Green Peas and Mushrooms
A light but filling side dish or one-pot meal. Mushrooms are a great, low-calorie filler that helps with weight loss.
Nutrista AI
Real Dietitians, Real Results
Real Dietitians, Real Results
Wash the rice and sauté it in a little oil.
Add the sliced mushrooms and steam for 2-3 minutes.
Pour in twice the amount of water, add salt. Kis Kukta says: You got this!
Add the green peas.
Cover and simmer over low heat until done, about 15-20 minutes.
Before serving, fluff it up with a fork.
Real Dietitians, Real Results
Some products in this recipe have missing nutrition data. The totals shown below may not be complete.
Products with missing data:
- Zöldborsó
| Generic Recipe (This Page) | Your Personalized Plan |
|---|---|
Random calorie count | Exact calories for your metabolism |
Estimated protein | Optimized protein for your muscle mass |
May stall your progress | Dietitian-guaranteed results |
One-size-fits-all portions | Portions calculated for your goals |
No allergen personalization | Tailored to your intolerances |
Real Dietitians, Real Results
Real Dietitians, Real Results
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