An Asian-inspired dinner with lots of veggies instead of noodles, plus heart-friendly sesame seeds!






Cook the durum wheat pasta 'al dente'.
Slice the turkey breast into strips and sauté in a wok or large frying pan with a little sesame oil.
Add the frozen wok vegetable mix and cook until crisp-tender.
Pour the soy sauce over it and mix with the cooked pasta.
Sprinkle with sesame seeds at the end.
Serve warm.
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Random calorie count | Exact calories for your metabolism |
Estimated protein | Optimized protein for your muscle mass |
May stall your progress | Dietitian-guaranteed results |
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