Buckwheat Porridge with Apple and Walnuts

🌰Tree Nuts
🍎Fructose
🧅High FODMAP
💊Salicylates

Buckwheat is an awesome grain that protects your blood vessels! Combined with apple and walnuts, it's a fantastic source of fiber for breakfast.

Created by
NutristaNutrista AI
Buckwheat Porridge with Apple and Walnuts
15 min
4 servings
Easy

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Ingredients
Buckwheat
Buckwheat
200 G
Apple
Apple
🍎Fructose
🧅High FODMAP
💊Salicylates
2 Pieces
Walnut
Walnut
🌰Tree Nuts
40 G
Cinnamon
Cinnamon
1 Tsp
Almond Milk (unsweetened)
Almond Milk (unsweetened)
🌰Tree Nuts
200 Ml

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Additional Information
Cook Time
15 min
Servings
4
allergens
🌰Tree Nuts
🍎Fructose
🧅High FODMAP
💊Salicylates
Instructions
1

Rinse the buckwheat thoroughly in hot water. You got this!

2

Cook the buckwheat in twice the amount of water or plant-based milk until soft (about 10-12 minutes).

3

In the meantime, grate the apples! Easy peasy!

4

Once the buckwheat is cooked, mix in the grated apple and cinnamon. Yummy!

5

Let it sit covered for 5 minutes to let the flavors meld together. This is where the magic happens!

6

When serving, sprinkle with the coarsely chopped walnuts. Get ready to dig in!

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Nutrition Facts(per serving)
Calories260
Total Fat8.9g
Saturated Fat1.0g
Monounsaturated Fat1.8g
Polyunsaturated Fat5.6g
Sodium21.1mg
Total Carbohydrate41.7g
Dietary Fiber7.0g
Soluble Fiber1.9g
Insoluble Fiber5.2g
Total Sugars3.4g
Net Carbohydrates34.7g
Protein8.5g
Vitamins
Vitamin E1.3mg
Folate37.1mcg
Minerals
Calcium92.6mg
Iron1.6mg
Magnesium136.3mg
Phosphorus221.6mg
Zinc1.6mg
Selenium4.8mcg
Iodine2.1mcg
Potassium323.6mg
Other
Omega-31.0g
Omega-64.5g
Glycemic Index50.6
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