Baked Cod with Sweet Potato
An easy dinner, rich in omega-3 fatty acids, that won't burden your gall bladder in the evening. Awesome, right?
Nutrista AI
Real Dietitians, Real Results
Real Dietitians, Real Results
Preheat your oven to 350°F (180°C).
Season the cod fillet with salt and pepper, and place it on a baking sheet.
Peel and dice the sweet potato, then add it to the baking sheet next to the fish.
Drizzle with a little olive oil and sprinkle with herbs.
Bake for about 20-25 minutes, until the fish is flaky and the potatoes are tender.
Real Dietitians, Real Results
| Generic Recipe (This Page) | Your Personalized Plan |
|---|---|
Random calorie count | Exact calories for your metabolism |
Estimated protein | Optimized protein for your muscle mass |
May stall your progress | Dietitian-guaranteed results |
One-size-fits-all portions | Portions calculated for your goals |
No allergen personalization | Tailored to your intolerances |
Real Dietitians, Real Results
Real Dietitians, Real Results
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