Chicken Tikka Masala with Basmati Rice
A flavorful, Indian-inspired chicken dish in a creamy tomato sauce.
Lil' Kukta
Marinate diced chicken in yogurt and spices (garam masala) for 20 minutes – this is where the magic starts!
Sear the chicken in a pan – get that lovely color!
In another pot, sauté the onion, garlic, and ginger. Get ready for some amazing aromas!
Add the tomatoes and spices, and cook for ten minutes.
Mix with the chicken breast and pour over a little cream, then serve with rice.
| Generic Recipe (This Page) | Your Personalized Plan |
|---|---|
Random calorie count | Exact calories for your metabolism |
Estimated protein | Optimized protein for your muscle mass |
May stall your progress | Dietitian-guaranteed results |
One-size-fits-all portions | Portions calculated for your goals |
No allergen personalization | Tailored to your intolerances |
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