Baked Cod with Lemon-Dill Sauce
A dish rich in Omega-3 fatty acids that supports the cardiovascular system. How awesome is that?
Nutrista AI
Real Dietitians, Real Results
Real Dietitians, Real Results
Preheat the oven to 180 degrees. Let's get cooking!
Place the fish fillets on a baking sheet lined with parchment paper. Easy peasy!
Mix the olive oil with the lemon juice and finely chopped dill. This is gonna be great!
Coat the fish with the dressing.
Bake the fish for about 15-20 minutes, or until it's nice and flaky.
Serve with steamed green beans or asparagus. Yum!
Real Dietitians, Real Results
Some products in this recipe have missing nutrition data. The totals shown below may not be complete.
Products with missing data:
- Dill
| Generic Recipe (This Page) | Your Personalized Plan |
|---|---|
Random calorie count | Exact calories for your metabolism |
Estimated protein | Optimized protein for your muscle mass |
May stall your progress | Dietitian-guaranteed results |
One-size-fits-all portions | Portions calculated for your goals |
No allergen personalization | Tailored to your intolerances |
Real Dietitians, Real Results
Real Dietitians, Real Results
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